These fried Oreos are chocolate sandwich cookies covered in batter and then deep-fried to golden brown perfection. A decadent treat that tastes similar to what you’d get at your community county, honest!
Sometimes you truly want an over-the-top dessert to satisfy your candy teeth. When I’m yearning for chocolate, I cross for cheesecake brownies, Nutella cookies, or those amazingly scrumptious fried Oreo cookies.
I love going to the sincere and seeing all the first-rate deep-fried meals available. My all-time preferred honest snack has to be deep-fried Oreos, that combination of crispy coating and creamy filling sincerely can’t be beaten. Fried Oreo cookies are, in reality, quite smooth to make at domestic and are tremendous to affect your own family and buddies.
Deep Fried Oreos are easy to make at home.
This recipe, moreover, uses Bisquick, which is, in truth, a pre-made baking combination fabricated from flour, shortening, salt, Sugar, and baking powder. It’s supposed to make pancakes, biscuits, waffles, and further as a shortcut element. It can be applied in s many strategies and is fantastic and useful to keep in your pantry in a pinch. This situation, along with factor, and a few distinct smooth elements, makes the correct batter for Deep Fried Oreos!

Ingredients:
- Oreo Cookies or a few other sandwich-fashion cookies. You can use Double Stuf or normal…it certainly doesn’t make that masses of a difference!
- Bisquick, or every other regular model of Bisquick that your grocery shop sells.
- Milk may be of any kind.
- Eggs, I use large-sized eggs.
- Vegetable oil or canola oil will also work. You virtually want a flavorless oil to fry!
- Powdered Sugar to dirt them with on the surrender
Directions
- Freeze 18 Oreo cookies for about an hour.
- Fill a heavy cooking pot with 2-3 inches of cooking oil and warmth to 375°F.
- Combine pancake combo, milk, egg, and more than one teaspoon of vegetable oil in a big bowl and whisk till easy.
- Dip a cookie inside the mixture and surely cowl it so you can’t see through the batter.
- Carefully drop the blanketed cookie(s) into the warm oil and fry on every factor simply until golden brown.
- Remove the cookie from the oil with tongs and drain on paper towels.
- Dust with confectioner’s Sugar and enjoy at the same time as though heat.
STORING INFO

STORE
Fried Oreos are exquisite and served speedily after frying them. Leftovers may be saved in a hermetic subject for 1-2 days. Reheat them in a toaster oven or an air fryer.
Reheat Deep Fried Oreos
We recommend not reheating them as it’s tough to do with fried food. Instead, we’d say whip up a contemporary batch due to the fact they’re easy and quick.
FRIED OREO VARIATIONS

Fried Oreos have come to be a traditional carnival cope with; however, you can personalize the recipe in quite a few extraordinary methods!
Cookies: Try extremely good types of Oreos, which include golden, peanut butter, mint, or birthday cake.
Coatings: Roll the Oreos in granulated Sugar or cinnamon Sugar of choice to sift powdered Sugar over the top.
Batter: Add one tablespoon of cocoa powder to the batter for an extra dose of chocolate taste.
You ought to have these delicious battered Oreos 3 hundred and sixty-five days spherical with this recipe. It’s like a touch flavor of the sincere within the consolation of your home.